Anolon Advanced Stampo Antiaderente Scanalato Teglia Con Impugnature In Silicone/ Stampo Antiaderente Scanalato Tortiera Con Impugnature In Silicone, Rotondo - 9,5 Pollici, Grigio

Brand:Anolon

3.8/5

64.50

PORTA IL CALORE: la teglia scanalata è adatta al forno fino a 450 gradi Fahrenheit. FACILE DA MANEGGIARE: questa teglia scanalata presenta un bordo largo e manici gommati che forniscono una presa solida e una presa comoda. STAMPO SCANALATO ANTIADERENTE: la resistente superficie antiaderente fornisce un rilascio ottimale del cibo durante la cottura con lo stampo scanalato. ANOLON FORTE: la costruzione dello stampo scanalato in acciaio di grosso spessore resiste alla deformazione e fornisce una distribuzione uniforme del calore.

PORTA IL CALORE: la teglia scanalata è adatta al forno fino a 450 gradi Fahrenheit. FACILE DA MANEGGIARE: questa teglia scanalata presenta un bordo largo e manici gommati che forniscono una presa solida e una presa comoda. STAMPO SCANALATO ANTIADERENTE: la resistente superficie antiaderente fornisce un rilascio ottimale del cibo durante la cottura con lo stampo scanalato. ANOLON FORTE: la costruzione dello stampo scanalato in acciaio di grosso spessore resiste alla deformazione e fornisce una distribuzione uniforme del calore.
Brand Anolon
Capacity 9.5 Inches
Color Gray
Country of Origin China
Customer Reviews 4.8 4.8 out of 5 stars 380 ratings 4.8 out of 5 stars
Department Cookware
Domestic Shipping Item can be shipped within U.S.
Included Components 9.5-Inch Mold Pan
International Shipping This item can be shipped to select countries outside of the U.S. Learn More
Is Discontinued By Manufacturer No
Is Dishwasher Safe No
Item model number 54714
Item Weight 1.95 pounds
Manufacturer Anolon
Material Carbon Steel
Occasion Christmas, Wedding, Birthday, Valentine's Day
Product Care Instructions Hand Wash
Product Dimensions 11.2"D x 12.2"W x 3.5"H
Product Dimensions 12.2 x 11.2 x 3.5 inches
Shape Muffin Pans
Special Feature Oven-safe
Specific Uses For Product Oven-safe
Upper Temperature Rating 450 Degrees Fahrenheit

3.8

9 Review
5 Star
85
4 Star
11
3 Star
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Scritto da: Annelise D.
No ruined cakes!
This simple cake mold is perfect. I have destroyed many bundt cakes in my life because of the complicated shape and design of other pans. This pan, though, has solved all of my problems. Easy to use and clean.
Scritto da: Bossy
Slides right out!
Great pan, easy clean up, great lines????. This pan is the best I have own, and I have own a few fluted, Bundt pans in my life. My Olive orange cake slid right out and waited to be dusted with powdered sugar.. I haven’t owned it for long, and have already made quite a few cakes..you won’t regret the purchase.
Scritto da: Bear
Excellent
Been learning to bake whilst self isolating. Bought this wonderful bundt cake pan and tried my hand at a lemon blueberry bundt cake. It turned out beautiful and perfect! I let the cake cool completely before trying to remove. It came out easily and was very tasty. I brushed plenty of melted butter and then floured the inside of the pan. This pan is heavy and sturdy. Love the rubber handles on the sides. This is a great choice. With hand washing and care to not scratch the inside, this will last for years and years.
Scritto da: PieBird
Non slip handles, even baking
Bundt cakes always try to stick in a pan no matter the non stick coating or greasing etc. I wouldn't try to bake anything without the spray and flour or greasing with butter and the waiting for it to cool properly to pull away from the pan. That being said, I have still left many chunks of cake behind when unfolding with other non stick pans but not the 3 times I've used this pan so far. I really like having non slip handles, and I feel the weight and construction insures even heat distribution too. I might be able to lower the baking temp by a little or shorten the baking time too. My oven is pretty close to accurate (350 on the dial =350 inside) but my last bake baked fast and a little dark. It was a new recipe for me so I can't say if it was the recipe or the pan.
Scritto da: Kathy A.
The BEST bundt pan yet!
This pan is the best by far! It is so sturdy, not thin aluminium like most bundt pans. The handles are a genius design as it makes the hot pan easy to flip over to turn out the cake. The price is extremely reasonable and well worth it. A high quality bundt pan.
Scritto da: amiller
Beautiful results every time
The non stick on this pan is phenomenal. No sticking whatsoever. Cakes come out perfect every single time. If you’ve ever had a Bundt cake stick in a thin, or cheaply coated pan, you’ll wish you’d gotten this sooner. It’s the best.
Scritto da: Running Late
With this pan, no fear trying a Bundt cake recipe!
I purchased this pan for specific 9 to 9.5 cup recipes, and it was recommended on Sally’s Baking Addiction website. It performed well - so far have just used it once. Hopefully the non-stick lasts a while. But the plan is pretty robust and the hand-holds are great.
Scritto da: Kahanalu1
“Excellent!”
My lemon blueberry Bundt cake was done in less than an hour in my new Anolon 10 inch Bundt pan with silicon handles. The proof is in the enclosed photos. That was a lot of batter and this Bundt pan handled it with ease. I am happy. Excellent!
Scritto da: AA
Quality product
Amazing product , using it almost daily . Delivery was very fast

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