Optimus Svea 8016279 Taglia Unica

Brand:Optimus

3.7/5

200.74

La stufa svea di Optimus è stata per decenni la stufa a gas bianca leggera (nafta) per scalatori leggeri e veloci, alpinisti, alpinisti e avventurieri di backcountry. È un design semplice in ottone massiccio. Un design senza tempo che ha trovato la sopravvivenza in backcountry e gli zaini degli scalatori, lo svea è una testimonianza di un design efficiente. Il coperchio funge anche da pentola, la maniglia funge da strumento di manutenzione e l'ago per la pulizia integrato mantiene la fiamma accesa e significa che non ci sono parti sciolte da perdere. Efficienza e disponibilità del combustibile è vero che questa stufa richiede un piccolo sforzo in più per essere compresa dagli utenti alle prime armi, ma c'è un motivo per cui questa stufa è rimasta in produzione dal 1955 con solo piccole modifiche. Brucia la nafta, spesso nota come gas bianco o semplice combustibile Coleman, che mantiene i costi estremamente bassi ma, soprattutto, si trova in tutto il mondo. Preciso controllo della fiamma per sobbollire e scottare il preciso controllo della fiamma ti consente di disimballare il tuo kit mentre la zuppa cuoce a fuoco lento, ma puoi farla bollire velocemente quando non puoi aspettare. Lo svea è ottimo per gli assoli, le avventure ad alta quota o in qualsiasi momento super leggero è super giusto. The best bits svea 123 white Fornello leggero a gas ago di pulizia integrato per una maggiore longevità e prestazioni l'impugnatura funge anche da strumento per la manutenzione stufa a gas liquido autopressurizzante Le statistiche vitali Tipo di combustibile: gas bianco tempo di combustione medio: fino a 50 minuti alla massima potenza (con 120 ml di carburante) dimensioni (mm): 130 × Ø 100 tempo medio di ebollizione per 1 l di acqua: ca. 7 min/1 L, a seconda del clima, dell'altitudine, ecc. Potenza: 1400 W Peso (grammi): 550 g Il kit include bruciatore,

Prodotto non disponibile
Materiale: ottone, alluminio. Indispensabile per l'uso ad alta quota a basso contenuto di ossigeno, una stufa a gas bianco. Affidabile: aghi di pulizia integrati che funzionano senza dover interrompere il processo di cottura. Semplice: il coperchio funge anche da piccola pentola, non ci sono parti sciolte da staccare, il manico è uno strumento di manutenzione integrato. Ideale per tour di alpinismo in solitaria e in alta quota e ovunque il volume e il peso dell'imballaggio siano fondamentali. Serbatoio autopressurizzato, nessuna pompa necessaria. Questa stufa è rinomata per le sue prestazioni ad alta quota. Stufa a gas classica e leggera in ottone massiccio.
Brand Optimus
Country of Origin Taiwan
Customer Reviews 4.6 4.6 out of 5 stars 308 ratings 4.6 out of 5 stars
Department Unisex-adult
Domestic Shipping Item can be shipped within U.S.
Fuel Type Gasoline
International Shipping This item can be shipped to select countries outside of the U.S. Learn More
Is Discontinued By Manufacturer No
Item model number 8016279
Item Weight 4.6 Ounces
Manufacturer Katadyn Products
Material Synthetic
Maximum Energy Output 4780 British Thermal Units
Power Source Gas Powered
Product Dimensions 3.9 x 3.9 x 5.1 inches
Product Dimensions 3.9"L x 3.9"W x 5.1"H

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Scritto da: Tetsu Noguchi
Antique design, incredible reliability, ease of use
Update Review: With my stove collection growing further and quite a few more backpacking trips and hiking trips under my belt since my last review, it's clear now that the SVEA is an even more reliable device than originally anticipated. There is one flaw: The constant worry when cooking of accidentally running the wick dry. And that means never running the unit for more than 45 minutes straight. For how I currently use it, this isn't a huge problem. I've done stews, instant soups, instant noodles, re-hydrating some food in water, and of course, the most common, boiling water. For all these tasks, there isn't a situation where exceeding 45 minutes would be required, so, by checking the tank every couple of uses and keeping the tank reasonably filled, this little work horse has proven to be an excellent value for up to a week of travel. Comparing this to other stoves I have and use, this stove is less bulky than multi-fuel stoves, and has fewer parts to lose, and is also comparable in weight. From a long term reliability perspective compared to multi-fuel stove, the SVEA is a strong competitor. No moving parts means no mechanical motion based wear and tear, and the simple operation means great consistency. Simmering is a key advantage with the SVEA, but here, it's not quite as competitive with other multi-fuel stoves for two reasons: The SVEA has a singular throttle, other multi-fuels have two throttle controls. But also, you can't use a tall windscreen with this stove. tall wind screens are also heat reflectors, and since the tank is integrated into the stove, there is high temperature damage risk. And really good fine-tuned simmering control really benefits from both the twin throttling and the windscreen. Wind is the SVEA's enemy, so I do tend to think more when planning where to cook meals. a small boulder or group of rocks to act as a wall and block the wind makes a huge difference. In absence of that, I do use a tall windscreen, but keep it several inches away, which might not help as much, but some is better than none. On trips where meals are expected to be pretty basic (not much fancier than re-hydrating, stews, instant noodles/soups, basically anything short of cooking where I run the risk of losing track of time and risking burning the wick), I'm backpacking alone, and when ultralight isn't the aim, the SVEA often wins against my other stoves. For ultralight, long distance trips, where I try to cover 10+ miles per day, and for group trips, the SVEA stays home. Unlike my statement in the original review, this SVEA has not ended up on a mantle, but turned into a real work horse. While the SVEA will never be as fast as a JetBoil or MSR Reactor, and never be as light as an alcohol stove, and never have the flexibility and long cooking times of multi-fuel stoves, nor the true simplicity of wood stoves, the SVEA is a great, reliable, stove, with a timeless design, and built to last for decades upon decades. ---- Original Review: With so many reviews of the Optimus SVEA 123R and 123, i don't want to re-hash too much, but some points are worth repeating. Let's start with something I haven't noticed anyone else saying: The Snow Peak Summit Hybrid is ideal in that it perfectly fits on top of this SVEA instead of the dinky aluminum cup that comes with the SVEA. The Summit Hybrid slides all the way down to the bottom rim of the SVEA, but stops there. And when I say, perfect fit, I mean it's so perfect, there's really no movement once it's put together. Almost as if Snow Peak planned the Summit Hybrid around the SVEA. The silicone top/handle holder can be placed just on top and if you get the hot lips, that can go in the SVEA. Also, a straw cut to about 2 inches fits inside the SVEA as a cheap solution to get some gas in the primer pan. Some use eye droppers, others use a plastic syringe, but a 2 inch straw works just fine. A tiny disposable lighter fits inside the SVEA too. If you like, you could take that whole setup, put it in the Summit Hybrid bag, and place that into an Optimus Weekend HE pot set, which goes in another bag. If you pre-fill the 4oz SVEA fuel storage, you have a setup good for 50 minutes of heat. Since boiling 2 cups takes about 5 minutes or so (maybe less, I'm approximating), that gives you about 20 cups of water boiling, enough time to re-hydrate food for dinner and make a hot drink, and in the morning, even cook breakfast to go with a morning cup of joe. Bring just one extra small bottle of fuel (350ml or about 10'ish oz's) and you've got 3 hours and change of fuel. That's enough for a full weekend with three cooked meals and plenty of hot drinks for two or maybe three people. Bring a 650ml bottle instead of the 350ml and that adds another 2 hours and change. So you could have about 5.5 hours worth of fuel with a full SVEA tank and a 650ml bottle. That's good for a week long trip for two, with some good meals to boot. Pretty darn good if you ask me. make it a full liter bottle and you've got a little over 7.5 hours, maybe close enough to 8 to call it that. Given that each 100g gas canister is good for about an hour, you'd need 8 canisters to do the same with a JetBoil, Reactor, or similar. One could argue that integrated gas canister systems boil water in half the time, and it's true, but then, if you're planning on doing any cooking, you end up wasting a lot of time and doing a lot of simmering, so ultimately that 2 minutes savings may not mean that much. Is this the most efficient stove out there? Nope. Gas canisters don't require priming and are ready to go instantly and boil water so fast that by the time you've setup the SVEA and finished priming, a JetBoil of MSR Reactor user already has boiling water. But it's actually pretty comparable to modern multi-fuel stoves, and there's less chance that debris will get into the mechanics of a SVEA than, say, a DragonFly, Whisperlite, Omnifuel/lite, or a Nova/+, because there aren't really any pieces to put together, which...by the way, also leads to faster setup time. From unpacking to hot tea, I think the SVEA would best or tie most modern day liquid fuel stoves. Every review I've read about the Optimus SVEA says that it is uber reliable wherever you go, and is the one system that won't ever let you down. After trying it out myself, I believe it. The primer pan is not so much a pan as it is an indent in the tank where the stove stem connects, and the throttling screw/multi-tool is chained to it so as not to get lost, and the wind break/pot stand is designed for small cups and larger pots....It was easy to light up, and took very little primer fuel, just a few drops, really. Incidentally, while any stove should be placed on a flat surface, the indented primer pan is so shallow, you have to be especially careful to keep it level, or else you won't get enough fuel into the primer indent. Another reviewer has said you can use any fuel to prime the stove, even tinder and wood chips, and that all it would take is a little cleaning when you got home. I haven't tried it, but believe it. A bit of alcohol gel (e.g. Sterno fuel) would probably also help instead of liquid fuels. That same reviewer mentioned that because this is a pressure stove that relies on heat, to be careful not to place it on snow as it will melt through. I carry the MSR micro table with me anyway, so I'm hopeful using the table will deal with that particular problem. As reliable as it is, it is important to remember that it's made of brass, a soft and pliable metal. There are some ridges built into the wind screen to help strength structure rigidity, but brass is brass. From that perspective, placing the Snow Peak Summit Hybrid and placing that inside an Optimus Weekender HE has the additional benefit of helping to protect the SVEA while in a tightly packed backpack. That's about the same level of protection I give any compact gas stove or liquid fuel stove. Pots and cups help protect the stove,
Scritto da: Kenneth McAlpine
End of the world gear.
The purchase of this stove was prompted by the failure of one too many MSR pumps. I have been looking for something more reliable, which didn't require an expensive $30 a year maintenance kit and a $30 yearly pump replacement. This stove fulfilled both requirements and as the other reviewers mentioned, is bombproof. It has a few kinks, so let's get those out of the way first. The big one is that it requires priming, which is what initially scared me off. You have to burn something on the little dent in the top, under the burner. Some people have said that they can get a prime going just by holding the stove, which seems possible though I haven't tried it myself. All you need to do is simply take a small amount (1 capful) of the fuel from the tank, pour it into the dent, and light it on fire. Wait for it to go out and then light the stove. You don't have to use the fuel, though. I have had success with a bit of grass, leaves, pine needles (though they stain the brass and you must clean it when you get home), and that fire paste stuff. The second consideration is that the stove itself is clearly engineered for small to medium sized cookware. Larger pots can be used easily, but you should probably come up with a rack to place over the burner so the pot doesn't sit directly on the stove. That said, this thing is powerful enough to cook a whole stockpot full of food. It's sturdy enough to hold it, too, but not quite stable enough. Another thing to think about is that it will melt right into the snow. Any number of solutions to this exist, so use your imagination. One caveat is that you should not burn the stove until it's completely empty of fuel, as you will burn the wick which will then require replacement. If you are running low on fuel, shut it off, wait for it to cool a bit, and then refuel it. Don't risk burning the wick, though it's not a tough fix if you do. Wicks can be purchased or made from any cotton rope. The good points of this stove are few but important. The first one, is that it has only one moving part - the needle that controls the fuel flow. This makes for a very simple, reliable stove that won't break down. There's essentially nothing to go wrong with this beautiful brass wonder. As a testament to its design, it has not changed in any major way for over 100 years! Small improvements have been made but the core function of the stove are identical. There used to be a large range of stoves available, for industrial use down to the camping size, but only this one remains on the market. However, many used ones are available and there are also innumerable clones on the used market made all around the world. It will burn gasoline or other fuels, but this is not recommended because they will gum up the jet and other parts of the stove, and possibly cause deposits to form inside the tank. Stick to white gas until the end of the world, then you officially have my permission to burn whatever fuel you manage to scrape up. Some people think this stove is heavy compared to others, but this is something that must be thought about and discussed in detail. Other stoves have a number of issues that need to be thought about. Take the classic bottle-fed white gas stoves from famous makers. Firstly, they require you to carry a fuel bottle. These stoves also have a separate burner, which is hose-fed by a bottle that sits nearby. While this arrangement seems to work and can pack up quite compactly, these stoves are always more complicated and most require yearly maintenance kits to replace the o-rings and other small parts. They are also prone to failure and breakage, so in order to achieve the same reliability with one of these other stoves you need to bring along a maintenance kit, a spare pump, and possibly a spare hose. All of a sudden you're managing a lot of stuff, many small parts, and you're not saving any weight or space at all. Another thing to think about is "boil time." It's interesting to see boil times compared, because most manufacturers do not state the altitude, temperature, and many choose different amounts of water! This stove boils its integral pot of water VERY quickly, which is all you need if you like to eat that freeze dried junk. In short, for backpacking this stove is all you'll ever need and I expect it'll be my last backpacking stove purchase. I might get another one as a spare if I see it in a thrift store or something, as well as buying a couple of its big brothers to use instead of the indoor range in the summer to keep the heat outside. Just look at it, it's beautiful!
Scritto da: Martin Baxter
Old technology but very functional
I used this during the autumn on a motorcycling holiday in Wales and it worked very well. I had a problem originally because the instructions specifically advise against the use of forecourt petrol but don't say why. Coleman fuel is commonly used in this type of device but it is ridiculously expensive and not all that easy to find. In the end I bought five litres of Aspen fuel and used some of that -- both Coleman and Aspen are examples of white gasoline or naptha and have no additives, unlike petrol. Now I have the Aspen fuel I will use it until it has gone but like many others who have bought this stove I shall start to use normal petrol as I think the only downside might be the smell. Lighting can be spectacular -- this is definitely an outside stove -- and I got many looks as I brought the device to life. Pour a small amount of fuel into the little depression around the valve and light it, this heats the petrol and causes petrol gas to pressurize the unit which is then lit at the valve. I defy anyone to put just enough petrol in the depression to light the stove and not have any spill over the side which, when lit, causes the whole stove to be covered in flames for a short time. Once pressurized and functioning you will get about fifteen minutes of slightly noisy fire before it is necessary to refill but it's cheap to run and you can get petrol anywhere and of course it especially useful if you are on a motorbike holiday as you never run out of fuel for it, no more searching late-night for Camping Gaz canisters. There are probably better petrol stoves out there but none so simple and reliable as this one. If you want instant heat and always camp near a campsite shop that sells camping gas then this probably isn't for you but if you want long-term reliability and even 'just a bit of fun' then buy this one, even if only for a back-up stove that lights anywhere.
Scritto da: Ian Pinfold
The best little stove ever.
This classic petrol hiking stove is as good now as when it was conceived 70 odd years ago. It's not super light weight. It's noisy. It's a bit messy. It does require liquid fuel. But it takes seconds to lite, will boil water or heat food ridiculously quickly & will do it in freezing, snowy, windy or rainy conditions. It's great fun & looks cool too. My favourite stove ever!
Scritto da: Jack
Svea 123 Stove
The first thing you notice when you take the Svea 123 out of the box, is the quality of the product. It is constructed of solid brass and engineered to a very high standard, and unlike so many of the modern ultra light stoves on sale to day this one will last you a lifetime.It's design has been proven and tested by some of the most eminent climbers and hill-walkers over the last sixty years. It's a white gas stove only, and I would recommend you spend time getting to know it, before taking it out on the trail. Using the stove requires a definite technique, I personally use an eye dropper to feed priming fuel into the well. However, you will find that a little practice, will produce excellent results. I cannot recommend this product highly enough, if you buy one you will not be disappointed.
Scritto da: Frank F
Svea 123: 40 years on. Still a great little powerful stove!
As good as always. I bought my first Svea123 in 1972 and as near as I can tell, Optimus has retained the quality as this new one (with a slight design change in the stove neck) feels just as sturdy as the old one. I've seen comments about not being able to turn it down as much as the old ones but I don't see much of a difference (before you ask, my original has the downward throttle valve and this new one the horizontal one.) I heartily recommend it as it's light and powerful and equal friendly. By the way, I've seen some people complain about getting enough pressure at times. I wonder if they've remembered to put an insulating pad under the stove to keep the tank heat from leaching out into the ground underneath (especially in winter). Priming is easy. ( just open the value a bit and tip sideways gently until a bit of fuel runs down the neck into the priming pan (top bit of the tank). Remember to close the valve again before you light the priming pan.

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