NordicWare 15040 Piano cottura in alluminio pressofuso Belgio Waffle Iron

Brand:Nordic Ware

3.5/5

110.47

Prodotto negli Stati Uniti con manico importato. Realizzato in fusione di alluminio per un riscaldamento uniforme, cuoce waffle delicati ma croccanti. Completamente sommergibile per una facile pulizia, rivestimento antiaderente premium con una superficie di cottura di 7,1 x 7,1 pollici. Waffler non elettrico per l'uso su piani cottura a gas, elettrici e in ceramica. Cerniere ad incastro separate per un rapido preriscaldamento, il profilo sottile occupa meno spazio di un waffle elettrico.

Prodotto negli Stati Uniti con manico importato. Realizzato in fusione di alluminio per un riscaldamento uniforme, cuoce waffle delicati ma croccanti. Completamente sommergibile per una facile pulizia, rivestimento antiaderente premium con una superficie di cottura di 7,1 x 7,1 pollici. Waffler non elettrico per l'uso su piani cottura a gas, elettrici e in ceramica. Cerniere ad incastro separate per un rapido preriscaldamento, il profilo sottile occupa meno spazio di un waffle elettrico.
Brand Nordic Ware
Capacity 1 Liters
Color Black
Material Cast Aluminum with phenolic handle
Special Feature Gas Stovetop Compatible, Electric Stovetop Compatible, Hand Wash

3.5

9 Review
5 Star
70
4 Star
15
3 Star
7
2 Star
3
1 Star
5

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Scritto da: Amazon Customer
Works like past reviewers have rated
This griddle is very easy to use. Just follow the directions and waffles come out crisp and cooked to the proper consistency. The only variable is working with your stove, knowing which burner works best. I use the quick boil set on 4 and it works great for me.
Scritto da: Memly
New Favorite Kitchen Tool
Love this waffle iron. My new favorite and I have vowed to use this every weekend for family breakfasts. I have not tried another iron before so I cannot compare. But with all the good things about this iron, why get another? I did much research and this is probably the best stovetop iron out there right now. PROS: Easy to use Easy to clean Flat, takes up no space when stored, can be tucked away Makes 4 thick waffles with very deep wells for topping Sturdy construction, should last unless plastic handles break off Plastic handles stay cool Great control over cooking temp on stove top Waffle release beautifully, no sticking Heavy iron cooks and browns evenly Releases beautifully, no sticking CONS: This could be a lifetime tool if it didn't have the non-stick surface and also if the cast aluminum ran the length of the handles. So even if the plastic comes off, there would be aluminum underneath. I wowed my family at the first use. I just followed the Belgium Waffle recipe that came with the packaging. It was so easy and tasty. If you don't have a recipe in mind, try that one first. I recommend doubling the sugar as it only calls for 1 tablespoon. And then experiment with how much batter to add. If you watched the video on Amazon, they instruct that you add one cup of batter in the center of the pan. And the batter is suppose do spread when you put the top piece down. That is not what happened for me no matter how I tried. I warned the two sides of the iron on separate burners on med-low. I increased the batter to 1 1/3 or 1 1/2 cup starting out in the center and the going out into filling most of the for squares. I put the top piece on and immediately flip. Cook for 2 or 3 minutes. Then flip and cook for 1 minute (up to 2 minutes if it didn't brown the first time because the speed of how I scoop and drop the batter changes). This ensures an evenly toasted crunch on both sides. You can check the browning as frequently as you want by slightly opening the iron while cooking. Make sure to only do this after the initial 2 minutes when the batter is almost completely cooked. If your batter overflows, but is not dripping, just let it cook. You can easily peel it off when it's cooked. You try to wipe it, you will smear it and the residue will be harder to clean off. Should you insist on cleaning it, just pick up the iron and take it over to the kitchen sink and wipe with a damp cloth and try to get it all off before returning to stove. Now that I've got the technique down, I'm going to try other recipes. Especially recreating the liege waffles of Belgium!
Scritto da: Jeremy
Simple and very well made...
I've read over some of the negative reviews before making my final decisions on this item because I mostly saw a lot of potential and promise into what I could do with this product (saving money by whipping my own personal batter and possibly spiking the recipe with protein powder or some other supplements. This review will not cover this attempt as it's purpose was to simply make waffles without taking up too much space and to be incredibly easy to clean and maintain). What I didn't like about the electric waffle makers is the idea over how bulky and prone to being broken they are if they are either bumped or dropped from the counter. The folks that designed this product clearly had this in mind, they made their item from superior materials and it's what you're paying for here. It calls for vegetable oil to be painted as an optional choice; but I usually use whatever cooking oil that I have in the kitchen like canola oil that I would use for eggs or pancakes, and it turned out just fine for me (I initially thought my first batter was oily, and it didn't require the oil since the two pans are coated with a nonstick material and so easy to separate, and reassemble during cooking without oven mitts or gloves. I left a lot of room on the stovetop to work). With my first batter, I was able to whip up 16 waffles (some of them were not complete, while others overflowed when I put too much in; but these things come with practice); no problem and no fuss, and at a fraction of the price of buying commercial waffles buying the ingredients individually and mixing them into a thick batter. For a normal batter from the time that you start with the ingredients from scratch to the time you are done, you're looking at somewhere between 20 and 30 minutes (and if you're really efficient, you could also add the clean-up period to that timing also). Clean-up is virtually fuss free as the item is already coated with a non-stick material; but since it's aluminum, you wouldn't dare stick it in the dishwasher or the detergent will oxidize the Aluminum. The price seems a little high compared to the electric waffle makers; but you're paying for something that is very well made and efficient when it takes only 3-4 minutes per waffle, it's easy to stack your waffles on a nearby plate (does feel old fashioned), and repeat the process that is only limited by how much waffle batter you have. You can make some crazy good waffles with this item, and still be incredibly sanitary that nobody's going to get sick with the next batter when it's easy to disassemble (there's only two pieces) and thoroughly scrub & rinse out as necessary as you need too. This items is well worth the price compared to electric waffle makers. Now my folks want one after seeing this item in action and the results.
Scritto da: +Jessica+
Super awesome!
Love this waffle iron. I tested it the first time with hash browns and it worked perfect, totally non stick. A chinch to clean. I will probably order another one so I can cook more at one time.
Scritto da: Michel Bouchard
Item is as expected, easy to clean.
Only, the anti-stick finish may be easy to scratch,
Scritto da: David Kellett
Another Nordicware Classic.
Wow!! Another waffle iron from Nordicware and another hit. I love my original waffle iron from Nordicware but this is amazing too. Makes smaller “cuter” waffles than the traditional one - they would be excellent as waffle soldiers with egg - or anything with hollandaise sauce or other runny stuff. The photo shows some potato waffles that were the first ones out of the new iron.
Scritto da: FestiveLady
OK if you just want pancakes with shallow dents on one side.
Makes pancakes with shallow waffle dents on one side. But with a proper waffle iron you get (deep) dents on both sides and much crispier results - I returned this and bought this excellentNordicware 15040 Cast Aluminum Stovetop Belgium Waffler . I wish I hadn't taken the time and trouble to make proper waffle batter for this griddle, as the cooked results didn't justify it. However, it was fun turning over the pancakes, and you can easily see how the cooking is progressing.
Scritto da: Amazon Customer
Five Stars
Easy to use. Although the waffles are small, they are crisp and nice . Worth the money
Scritto da: Veebee789
Excellent sturdy product.
I bought this on the basis of the other reviews. I decided to go for the waffle iron instead of the electric ones, as it would take up less room. It is very sturdy and the non stick surface seems to be of good quality. I made my first batch of waffles today, but didn't use the yeast recipe that was included on the packaging, as we didn't want to wait for the yeast to start to work. I used 250g plain flour, 1 dessert spoon of baking powder, 2 tablespoons of caster sugar, 1/2 teaspoon of salt, 1/2 teaspoon of vanilla extract, 450ml of semi skimmed milk, 2 eggs separated, two tablespoons melted butter. I whisked the egg whites and set them aside. I mixed all the other ingredients together, except the melted butter. Add the melted butter when everything is nicely mixed. I then folded in the egg whites. Heat the waffle iron for 2 minutes on each side. I turned the gas down to medium/low. I melted a bit more butter and lightly brushed the iron on both sides with the butter. Then filled the bottom plate with the mixture until it covered all the bumps, then put the lid down. There was a bit of trial and error, but the best results were when I cooked it for about 45 seconds, then turned the iron over. I cooked it on the other side for about 2 minutes then gave it another couple of minutes on the first side. Depending on how brown and crisp you like them, you may have to give them a bit more or less time, and vary the heat. You can open and check them after a couple of minutes and they didn't seem to stick at all. This quantity filled the iron 5 times, and they were crisp on the outside, but soft and light in the middle and turned out really well. Very pleased with the waffler.

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